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Besan ki burfi. Besan ki barfi recipe with step by step pics. Besan ki barfi is basically gram flour fudge made with besan, sugar and ghee. It is one of those traditional sweets that is loved by everyone including kids. ki barfi is ready for serving! you may feel, besan burfi is extremely simple, and even i second that. but i would like to highlight some easy tips and precautions while preparing it. firstly, roast the besan with.
Besan Burfi is a popular Indian sweet made of chickpea flour and ghee. This delicious homemade fudge is also gluten-free and perfect for the festive season! Ingredients of Besan Ki Barfi Recipe: This barfi is made with just a few handful ingredients.
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You can cook Besan ki burfi using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Besan ki burfi
- You need 2 cup of besan/gram flour.
- You need 1 cup of fresh Malai( cream).
- It’s 1 cup of sugar.
- Prepare 1/2 cup of water.
- Prepare 2 tbsp of ghee.
- It’s 7-8 of almonds chopped.
Gram flour or besan sauteed with ghee and sugar to make this mouth watering delicacy, besan barfi. Ingredients for Besan ki Burfi Recipe. Besan barfi (barfee) or Besan ki barfi or Besan Chakki (Hindi: बेसन की बर्फ़ी/बेसन चक्की is a barfi sweet from the Indian subcontinent. Besan ki barfi is made with besan (gram flour), condensed milk and sugar.
Besan ki burfi instructions
- Take a bowl then add 2 cup besan and 1 cup malai. Make soft dough of it and rest for 20 min.
- After 20 min Take a kdai add 2 tbsp ghee then roast dough till powder..
- After take a pan add sugar and water make fine syrup..
- Then add powdered roasted besan roast again for 10 min..
- After grease a plate then set the burfi for 10 min in fridge. decorate with your own choice dry fruits..
- Cut in any shape.your besan burfi is ready. Enjoy..
Besan barfi or Besan ki barfi is a barfi sweet from Northern India and Pakistan. It is prepared for marriages and festive occasions. Besan ki barfi is sweet like candy and has a fudge like consistency. Made with roasted Besan, butter and sugar, it is then flavored with cardamom and garnished with nuts. Make besan Ki barfi and impress your guests.
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